Who We Are
Who we Are
Earl’s Meats has been family-owned and operated since 2000. The whole family pitches in! Several family members work full and part-time in the business and everyone else can be seen around helping out when they are able. This is a family business in the truest sense of the word, working as a team to bring you the highest quality meats.
Earl’s Meats sells a wide variety of retail meats including: beef, pork, chicken, turkey, lamb, elk, buffalo, high protein jerky and snack sticks, and much more. Earl’s also offers custom on-site butchering of animals (beef, pork, lamb, goat, etc.) for local farmers, and individualized processing of these animals for local farmers and their customers, following two weeks of dry-aging for beef
Laura (Bosch) Draisma
The owner of Earl’s Meats has been working in the meat industry since he was 15 years old. He got his start in the meat department at Yff’s Food Farm in Holland. Earl is in house most every day at Earl’s Meats. He has a passion for bringing high quality meats to the Holland community, and beyond, at reasonable prices.
It would be our honor and privilege to help you discover what fresh, local meats taste like and to help you feed your family in a healthy and affordable way.